Gunma Prefecture is the top producer of konjac potatoes in Japan. Approximately 95% of it is cultivated in Gunma Prefecture. Since our founding, we have consistently utilized the abundant local water and konjac potatoes to continue making konjac.
At Konnyaku Park, we offer free factory tours, a konnyaku buffet, hands-on konnyaku making experiences, and all-you-can-fill konnyaku activities, showcasing the deliciousness of konnyaku and its traditional culture.
Bringing Gunma's konjac culture to dinner tables across Japan.
Yokoo Daily Foods, based in Kanra Town, Gunma Prefecture, continues to produce food products, primarily konjac.
We started manufacturing and selling konjac in Tomioka City, Gunma Prefecture in 1968, and now we offer a wide range of products utilizing konjac, including konjac noodles, konjac rice, and jelly.
From Gunma, a major producer of konjac potatoes
Gunma Prefecture boasts the highest production volume of konjac potatoes in Japan.
According to the official website, approximately 95% of the konjac potatoes produced in Japan are cultivated in Gunma Prefecture.
Yokoo Daily Foods, since its founding,Making konjac using the abundant local water and konjac potatoes.I have continued doing that.
"Gunma Raw Potato" Series
One of the MJM products that deserves particular attention is the "Gunma Raw Sweet Potato" series.
We offer products made with konjac potatoes and konjac flour from Gunma Prefecture, such as "Gunma Raw Konjac Sheets," "Gunma Raw Konjac Noodles," and "Gunma Raw Konjac Balls."
Bringing konjac closer to you
Yokoo Daily Foods' distinguishing features extend beyond just traditional konjac sheets.
They are continuously developing products that suit modern dietary habits, such as konjac noodles, konjac rice, konjac sashimi, and shirataki noodles.
Furthermore, we are expanding our product range to include desserts made with konjac, such as konjac jelly, konjac drinkable jelly, and konjac drinkable jelly.
"Konjac for 100 years to come"
Yokoo Daily Foods is also focusing on expanding the consumption of konjac.
In 2014, they opened "Konnyaku Park" in Kanra Town, Gunma Prefecture.
This facility allows visitors to learn about the manufacturing process and food culture surrounding konjac while enjoying the experience, and it also promotes the appeal of konjac itself.
As a company, we have adopted the idea that "konjac should still be edible 100 years from now," and we continue our efforts to pass on konjac culture to the next generation through product development and Konjac Park.
From Gunma, exploring new possibilities for konjac.
Yokoo Daily Foods has grown into a manufacturer that produces hundreds of millions of konjac products annually.
Nevertheless, its origins lie in konjac potatoes and water from Gunma Prefecture.
While developing traditional local ingredients into mass-produced foods, we are also proposing new ways to enjoy them, such as konjac noodles, konjac rice, and konjac desserts.
Search for Yokoo Daily Foods
There are official stores on Rakuten Market and Yahoo! Shopping.
